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Extension > Local Extension Offices > Carver > 4-H > Articles > Livestock Quality Assurance and Ethics Training

Livestock Quality Assurance and Ethics Training

All youth participating as a State Fair 4-H livestock exhibitor in beef, dairy, sheep, swine, poultry, rabbits, meat and dairy goat and lama must have completed the Livestock Quality Assurance and Ethics workshop. Certification is required prior to county fair qualifying show and is good for three fair seasons. The level of training required is determined by the grade of the youth at the time the training takes place.

 

Training will take place at the Scott County Extension Office on Saturday, February 17th.

Registration will begin at 8:30 a.m. and the training will start promptly at 9:00 a.m. and last list 12:00 p.m.

You can find registration below. 

Cost: FREE for Carver and Scott Counties, $5 for all other county 4-H members.

Downloads

Contacts

Meg Clark
County 4-H Program Coordinator
(952) 466-5300
hintz101@umn.edu
Ian Marquez
County 4-H Program Coordinator
(952) 492-5384
marqu350@umn.edu

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